Tag Archives: Parmigiano-Reggiano

Orecchiette con broccoli

I am definitely on a pasta kick. This takes about 20-30 minutes to make, is healthy, is extremely flavorful due to the pungent garlic and sharp parmigiano cheese. And it uses De Cecco pasta! Sounds pretty perfect, if I must say so. If you don’t know about De Cecco, check out my last post where I talk […]

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Oh mamma mia…Spaghetti alla carbonara

No, this is not healthy. Nope, not really low fat either. But after eating plant-ish things and nuts and seeds (I think I’m actually sprouting feathers)  for the past 48 hours to detox my body from this past weekend’s gorge-fest I felt it was time to do some damage again. Don’t judge. I learned how to make this […]

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Kale Chips!

Kale what?! Yep…crispy little kale chips! After hearing about this for months on various food sites and blogs I decided to give it a go this afternoon and all I can say is that it’s a crispy little party in your mouth! In other words–scrumptious! Who doesn’t love potato chips?! For years, Lay’s has based […]

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Cream of Asparagus Soup with Parmesan crisps

Asparagus, cream, and crispy cheese—what more could a girl want?? Hmmm, well many more things actually, but that’s a whole other discussion 😉 I had a lovely bunch of asparagus from my organic co-op and I was sick of always making asparagus the same two or three ways so here we are delving into the […]

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Oh you fancy, huh? Nah, not really….

Well it’s Monday and usually Monday calls for an easy meal. For me, it always take a day or two to adjust to the work week and get back into the routine of work, gym, and cook. 🙂 I had an amazing weekend filled with great friends at an annual outdoor festival in my neighborhood […]

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