Tag Archives: arborio rice

Risotto with wild mushrooms and gorgonzola (Risotto coi funghi e gorgonzola)

For those of you not familiar with risotto, it’s an Italian rice dish that has a creamy texture (due to the arborio rice) and can be made with just about anything. In Italy it’s always served as a “primo piatto”, or first course, and it can be just about one of the best things you’ve […]

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